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Journal Introduction
Modern Disease Control and Prevention was founded in 1972 under the original title Henan Journal of Preventive Medicine. The journal is governed by the Health Commission of Henan Province. It is sponsored by the Henan Provincial Center for Disease Control and Prevention and the Henan Preventive Medicine Association. In 1997, it was included in China Academic Journals (CD-ROM Edition). In 2000, it received the “Outstanding Award for Implementing the Specifications of Retrieval and Evaluation” of China Academic Journals (CD-ROM Edition). In the same year, it was indexed in the Wanfang Digital Journals Group, the SinoMed, and the Chinese Scientific Journals Database. In 2001, it was included in the Chinese Core Journals (Selection) Database. In 2006, it joined the series of journals of the Chinese Preventive Medicine Association. It won the “Outstanding Progress Award” (2007–2008) and the “Third Prize for Excellent Journals” (2011–2012) in the series of journals of the Chinese Preventive Medicine Association. The Journal aims to serve the development of the national economy and the policy of “prevention first” in public health, to disseminate new theories, technologies, and achievements in preventive medicine from both domestic and international sources, to promote the exchange of preventive medicine information domestically and internationally, and to contribute to the development and academic exchange of preventive medicine.
Rapid determination of six peptide-derived mushroom toxins in wild mushrooms by ultra-high-performance liquid chromatography–tandem mass spectrometry
ZHANG Erpeng;MA Qingqing;LU Suge;HAN Zhiwei;SU Yongheng;Objective To develop an analytical method based on ultra-high-performance liquid chromatography-tandem mass spectrometry(UPLC-MS/MS) for the simultaneous and rapid determination of three amatoxins and three phallotoxins in wild mushrooms. Methods Wild mushroom samples were extracted with methanol and then diluted with 15% aqueous methanol solution. Separation was performed on a BEH C18 chromatographic column(100 mm ×2.1 mm, 1.7 μm) using a mobile phase consisting of 2 mmol/L ammonium formate aqueous solution(containing 0.05% formic acid) and methanol, followed by detection with tandem quadrupole mass spectrometry. Results Under the optimized mobile phase conditions, the six mushroom toxins exhibited sensitive mass spectrometric responses and were well separated within 7 minutes. Method validation demonstrated that all six toxins showed excellent linearity in the concentration range of 1.0-100 ng/mL(correlation coefficient R2>0.999), with limits of detection ranging from 0.01 to 0.02 mg/kg and average spiked recoveries between 90.7% and 103.4%. Conclusions The established method is simple and rapid to operate with accurate results. Its wide quantitative range is suitable for analyzing wild mushroom toxins with highly variable contents. It is well suited for emergency screening and confirmatory analysis in cases of mushroom poisoning.
Contamination characteristics and exposure risk assessment of major mycotoxins in raw corn grains from Henan Province, 2023-2025
ZHANG Jie;MA Qingqing;WANG Xie;ZHAI Zhilei;ZHANG Lifeng;ZHANG Erpeng;Objective To systematically assess the contamination status of major mycotoxins,including Group B fumonisins(FBs),aflatoxin B1(AFB1),deoxynivalenol(DON),and zearalenone(ZEN) in corn from Henan Province during 2023-2025,analyze the synergistic contamination patterns among these toxins,and conduct exposure risk assessments.Methods A total of 307 corn kernel samples were collected from 10 cities across the province.The concentrations of the six my cotoxins were determined using high-performance liquid chromatography-tandem mass spectrometry(HPLC-MS/MS).Spearman rank correlation analysis was employed to assess the correlations among the toxins.Dietary exposure levels were calculated using point assessment methods,and chronic dietary exposure assessments were conducted employing the Margin of Safety(MOS) method and the Margin of Exposure(MOE)method.Results The overall detection rate of fumonisins was 91.21%(280/307),with an average concentration of 4.69 mg/kg and P99 value of 40.4 mg/kg.AFB1,ZEN,and DON all exceeded safety limits to varying degrees,with exceedance rates ranging from10.00% to 17.59%.Contamination during the cultivation stage was significantly more severe than during the distribution stage;the average concentration of FBs during the cultivation stage(8.70 mg/kg) was 10.1 times higher than that during the distribution stage(0.863 mg/kg).The detection rates of FB1,FB2,FB3,AFB1 and ZEN showed a year-by-year decreasing trend(the chi-square trend values were 6.87,12.80,24.12,6.89 and 8.63,respectively,all P<0.05).The exceedance rates of FB_1+FB2,AFB1 and ZEN presented a declining trend year by year(the chi-square trend values were 34.00,5.19 and 4.44,respectively,all P<0.05).Correlation analysis revealed that all components of FBs exhibited highly significant positive correlations(r ranged from 0.814-0.964);AFB1 and ZEN showed moderate positive correlations with FBs(r ranged from 0.268-0.435);DON demonstrated extremely weak correlations with the other toxins(r ranged from-0.129--0.047).In adults,the chronic MOS values for FB_1+FB2 ranged from 2.31to 2.70,indicating a potential low health risk;both acute and chronic MOS(16.8-141) values for ZEN and DON both exceeded10,representing an acceptable risk level;the MOE(37.8) for AFB1 was significantly lower than the threshold of 10 000,suggesting that its carcinogenic exposure risk was of concern.Conclusions From 2023 to 2025,corn exhibited prominent FBs contamination in Henan Province,with the cultivation stage serving as the primary contamination source.Special attention should be paid to AFB1,and enhanced source control and early warning systems for multi-toxin combined contamination should be implemented.
Determination of eight mycotoxins in corn and its products by isotope dilution ultra-performance liquid chromatography-tandem triple quadrupole mass spectrometry
LIU Keke;ZHENG Huiping;FAN Mengmeng;ZU Zhiping;GAO Lihong;Objective To establish a method for the determination of eight mycotoxins including aflatoxins(B1, B2, G1 and G2),fumonisins(B1, B2 and B3), and zearalenone in corn and its products by isotope dilution ultra-performance liquid chromatography-tandem triple quadrupole mass spectrometry(ID-UPLC-TQ-MS/MS). Methods The samples were extracted with acetonitrile-water-formic acid(70+29+1, volume ratio) solution; the extract was centrifuged, and the supernatant was filtered through a 0.22 μm microporous membrane. The separation and detection were performed by ID-UPLC-TQ-MS/MS, and the quantification was carried out by isotope internal standard method. Results This method had a good linear relationship in detecting eight mycotoxins within the corresponding range. The correlation coefficients(r) of the target compounds were all greater than 0.998 0. The limits of detection were between 0.1-50.0 μg/kg, and the limits of quantification were between0.3-150.0 μg/kg. The recovery rate of standard addition ranged from 87.8%-105.5%, and the relative standard deviation(RSD)was between 2.3%-8.4%. The established method was applied to test 30 samples of corn and its products in the market; six Mycotoxins were detected to varying degrees except aflatoxins G1 and G2; the detection rate of fumonisin B1 was highest, which was93.3%(28/30). Conclusions The method established in this study features simple pretreatment procedures, and the test results are precise, accurate and sensitive, which can be used to determine the content of the eight mycotoxins in corn and its products.
Residual status of antibacterial drugs in poultry eggs sold in Wenzhou and assessment of dietary exposure risk
CAI Yuanyuan;GAO Sihai;LIU Qianqian;CHEN Qingqing;CHEN Minhe;Objective To investigate the status of antimicrobial drug residues in poultry eggs sold in Wenzhou City and to assess their dietary risks, providing a scientific basis for food safety regulation. Methods From 2015 to 2024, 208 marketed poultry egg samples were randomly collected in Wenzhou City. Residues of 12 antimicrobial drugs in the eggs were detected using liquid chromatography-tandem mass spectrometry. Combined with the results of a poultry egg consumption survey among different populations in Wenzhou City, the exposure risk of antimicrobial drugs in poultry eggs was assessed using the food safety index method. Chi-square test and rank sum test were used to compare data across different groups. Results Among the 208 poultry egg samples in Wenzhou, the overall detection rate of antimicrobial drugs was 27.40%(57/208), and the overall exceedance rate was 19.23%(40/208). Among different types of poultry eggs, the detection rate and exceedance rate were highest in pigeon eggs(54.55% and 36.36%), followed by duck eggs(32.50% and 20.00%), chicken eggs(25.81% and 19.35%), and quail eggs(18.18% and 12.12%). The differences in detection rates among different poultry eggs were statistically significant(χ2=5.500, P<0.05). Regarding drug residues, the highest detection and exceedance rates were both for metronidazole(13.94% for both),followed by enrofloxacin(detection rate: 7.69%, exceedance rate: 3.37%) and florfenicol(detection: 7.69%, exceedance: 0.96%).Other detected drugs, in descending order of detection rate, were doxycycline(3.85%), florfenicol amine(3.37%), ciprofloxacin(2.88%), chloramphenicol(0.96%), oxytetracycline(0.96%), and ofloxacin(0.48%). The top three average residue concentrations were enrofloxacin(9.11 μg/kg), metronidazole(7.67 μg/kg), and doxycycline(4.04 μg/kg). In terms of dietary exposure risk assessment, girls aged 4 to <13 years had the highest daily exposure to various antimicrobial drugs, followed by boys, while adult males aged ≥18 years had the lowest exposure. The maximum Index of Food Safety(IFS) for the seven detected antimicrobial drugs among different populations was 15.97×10-3, which is far less than 1. Conclusions There are certain levels of antimicrobial drug residues in poultry eggs sold in Wenzhou, but the health risks to the population are relatively low.
Pathogen monitoring results in commercially available foods and pathogenic characteristics in Anyang City, 2022-2025
LIU Kaiyang;WANG Kai;CHENG Xintian;SONG Yanwen;HOU Ziyuan;ZHANG Xiangping;Objective To understand the contamination status and pathogenic characteristics of pathogenic bacteria in commercially available foods in Anyang City from 2022 to 2025, identify potential food safety hazards in a timely manner, so as to provide scientific evidence for the prevention and control of foodborne diseases as well as food supervision and management.Methods A total of 823 food samples covering 13 categories were collected from the retail market in Anyang City from 2022-2025. In accordance with the requirements of Henan Provincial Manual for Risk Monitoring of Food Contaminants and Harmful Factors, 12 types of foodborne pathogenic bacteria, including Bacillus cereus, Vibrio parahaemolyticus, and Salmonella, were detected. Serological and molecular biological tests were performed to analyze the pathogenic characteristics of the isolated pathogenic strains. Results Of the 823 commercially available food samples, 249 were tested positive, with an overall positive detection rate of 30.26%, and the mixed bacterial contamination was identified in 54 samples. Of the 12 pathogens, the top three with the highest detection rates were Bacillus cereus(27.48%, 61/222), Listeria monocytogenes(21.47%, 102/475) and Vibrio parahaemolyticus(20.55%, 15/73). Listeria monocytogenes showed the highest detection rate in quick-frozen rice and flour food,prepared meat products and raw livestock meat, which were 70.00%(14/20), 59.18%(29/49) and 45.71%(16/35), respectively.The detection rate of Salmonella was the highest in raw poultry meat at 37.78%(34/90). All 61 isolates of Bacillus cereus carried the nheB genes; all 15 Vibrio parahaemolyticus isolates were tlh +, tdh-, trh-in virulence gene detection. A total of 57 Salmonella isolates were classified into 20 serotypes, of which Salmonella Typhimurium(17.54%, 10/57) and Salmonella Enteritidis(15.79%, 9/57) were the predominant serotypes. Conclusions The detection rate of foodborne pathogenic bacteria in commercially available foods in Anyang City is relatively high, with diverse contamination distribution and co-contamination phenomena observed. The contamination characteristics vary significantly among different pathogenic bacteria and food categories. Special attention should be paid to the contamination of raw meat, quick-frozen rice and flour products and other high-risk foods, so as to reduce the incidence risk of foodborne diseases.
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Governed by: Health Commission of Henan Province
Sponsored by: Henan Provincial Center for Disease Control and Prevention; Henan Preventive Medicine Association
Address: No. 105, Nongye South Road, Zhengdong New District, Zhengzhou, Henan, China
Postal Code: 450016
Tel: +86-371-68089072, 68089097
E-mail: hnyfj@126.com
ISSN 2097-2717, CN 41-1464/R